Sausage Mixture:
Sauté the first 8 ingredients, breaking up the pork into very small clumps.
Then add the remaining ingredients and cool to room temperature.
Sourdough Refrigerator Biscuit dough:
Soften yeast in water.
Sift dry ingredients. Cut in butter. In… more
Heat oven to 375°F. Grease a 9x13-inch baking pan.
Mix graham cracker crumbs and confectioners’ sugar. Stir in butter until evenly moistened. Press crumb mixture firmly into bottom of pan. Bake until edges are golden brown, 10 to 12 minutes.… more
In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Add Rice Krispies® cereal. Stir until well coated.
Using 1/2-cup measuring cup coated with cooking spray, divide warm cereal mixture into portions.… more
