Wonton Poppers

Serves: 0 | Prep time: minutes

Directions

Directions In a medium bowl, combine cream cheese, Monterey jack cheese, jalapeño peppers, garlic and green onions mix well and season with a little black pepper. Fill the wonton wrappers with approximately 1 Tbs. cream cheese mixture. Fold wrappers into triangles then press with moistened fingers to seal or seal edges as desired. In a large skillet heat oil over medium-high heat. Carefully place 3-4 wontons at a time into the oil and quickly fry, turning once until golden brown. Remove to paper towels. Serve with your favorite chili dipping sauce, ranch dressing or naked

Ingredients

• 1 8 oz. pkg. cream cheese, softened
• 1 C. Monterey jack cheese, shredded
• 1 tsp. fresh minced garlic
• 3 green onions, diced
• Black pepper
• 1 16 oz. package wonton wrappers
• 1 quart vegetable oil for frying
• 4 oz. jalapeño peppers, seeded and diced finely

Submitted by ladalgard online at
http://bestpartyever.com/recipes/show/114-Wonton-Poppers

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