Method Place avocado in a shallow dish and mash with a fork until smooth. Add onions, tomato, coriander, 2 tablespoons lime juice and salt and pepper. Stir until well combined. Cover surface with plastic wrap. Refrigerate until ready to serve. Notes Guacamole will keep, covered, in the fridge for up to 3 days. Variation: For a creamier taste, add 1/4 cup sour cream
Submitted by meaganloretz81 online at
http://bestpartyever.com/recipes/show/185-Homemade-Guacamole-
Create and share your own recipes at http://bestpartyever.com
Everything within the dashed box should print on a 3x5 index card