Get Inspired with Party Ideas and Planning Advice
PLUS Join the thousands of members already using our Free online and printable invitations and full suite of party planning tools. | Free Sign-up Now » |
Recipe submitted by murdermystery - Dec 23rd, 2009
-
- 1
Bacon Cups
-
Bacon Cups
Serves: 12 | Prep time: 45 minutes
Ingredients
- 30 pieces of bacon
- 1 large muffin pan
- tin foil
- cooking spray
Directions
Set the oven at 400 degrees and carefully form foil over the back of a muffin pan. Coat with cooking spray
Be sure to put a cookie sheet with a rim below the cooking bacon in the oven, there was a lot of dripping fat and I saw a few flames. Watch your oven carefully!
For cup shapes I used the back of this Wilton King-Size Muffin Pan. These are the width of jumbo muffins but are almost twice as tall (see this cupcake for a visual). Use three layers of bacon on the sides and wove it like a basket, or at least like I imagine a basket would be woven.
Fill with bruchetta, salads, scallops, shrimp or cheese curds.
Source: ttp://bit.ly/4D0L5u
See more Appetizer Recipes
- add to basket 0 comments
-
This item has 0 comments
Register or Login to leave a comment
Related Recipes
-
- 1
Bacon Swiss Bread
- by BizGirl - Jan 4th, 2009
- Cut bread into 1-inch thick slices, leaving slices attached at bottom. In a bowl, combine the butter, onions and mustard; spread on both sides of each slice of bread. Cut each cheese slice diagonally into 4 triangles; place between the… more
-
- 1
Bacon Wrapped Shrimp
- by stuartrental - Jun 25th, 2009
- Wash shrimp and remove tail shell. Remove bacon from the package and cut slices in half. Wrap bacon around shrimp and place a toothpick down the center to hold in place. Dice up the Rosemary into small pieces. Turn on… more