Roasted Sweet Carrots

Serves: 4 | Prep time: 10 minutes

Directions

1. Preheat oven to 400 ° F 2. Combine all ingredients and spread on a sheet tray. 3. Roast in the oven for 20 to 25 minutes or until tender. This tasty recipe is brought to you by- The Food Channel

Ingredients

• 1 pound large carrots, cut in angles
• 1 cup onion, chopped
• 1 teaspoon lemon zest
• 1 teaspoon lemon juice
• 2 teaspoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon coarse ground black pepper
• 2 teaspoons chives, minced

Submitted by BizGirl online at
http://bestpartyever.com/recipes/show/126-Roasted-Sweet-Carrots

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