Scalloped Potatoes

Serves: 50 | Prep time: 20 minutes

Directions

Peel potatoes and slice thin. Cook in boiling water for 2 minutes. Drain. Alternate layers of potatoes and flour in greased shallow baking pan. Stir seasonings and margarine into hot milk. Pour over potatoes. Bake, uncovered, in preheated oven at 350° for 1 1/4 hours or until potatoes are tender.

Ingredients

• 14lbs medium potatoes
• 3/4 cup all purpose flour
• 1 tsp pepper
• 1 1/2 cups margarine
• 2 1/2qts hot milk

Submitted by BizGirl online at
http://bestpartyever.com/recipes/show/77-Scalloped-Potatoes

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