Mix pumpkin, sugar, cinnamon, ginger, nutmeg, evaporated milk and eggs in a large bowl. Pour into greased 9x13-inch baking pan. Sprinkle dry cake mix evenly over pumpkin mixture. Top with nuts. Drizzle melted butter evenly over all. Bake at 350°… more
Preheat oven to 425° F. In large mixer bowl, combine all ingredients except pastry shell: mix well. Pour into pastry shell. Bake 15 minutes. Reduce oven temperature to 350° F: bake 35-40 minutes longer or until knife inserted one inch… more