Prepare cake according to directions on the box. Allow to cool completely. Crumble entire cake into a bowl and stir in frosting in small increments until desired, clingy consistence is met.
Scoop the mixture and roll it into balls, placing… more
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch Bundt pan. Sift together the flour, baking powder, ground ginger, cinnamon and salt. Set aside.
2. In a large bowl, cream together the butter… more
1. Sift flour, sugar, salt, soda, and cocoa together into a bowl. . Make three wells. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork. Then… more
1. Sift flour, sugar, salt, soda, and cocoa together into a bowl. . Make three wells. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork. Then… more
1. HEAT oven to 300°F. Combine graham cracker crumbs, sugar and butter in small bowl; press firmly into bottom of ungreased 9-inch springform pan.
2. BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk until… more
Devil's Food Cake is a mouth watering dessert. when you bite into the creamy cupcake, the most amazing flavours just rush through ur mouth, definate party pleaser more
I really don't want a big expensive professional cake. I would like it to be chocolate with buttercream? The decoration-i'll leave it up to you. I like smiley faces, purple, etc. It should be simple yet nice. Something that is… more
1. Preheat oven to 325 degrees
2. Beat the cream cheese, ricotta cheese, and sugar in a large mixing bowl with an electric mixer until well combined. Beat in the eggs, one at a time. Add the butter, flour, cornstarch,… more
Original recipe makes 1 - 9x5 inch loaf panChange Servings
Directions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x5 inch loaf pan.
Sift together the flour, sugar, cocoa, baking soda and salt. Add the oil,… more
