Boil the noodle shells. Shred and cook chicken, then stir in one can alfredo sauce. Turn off stove heat, and add 1/2 bag of cheese. After the shells cool, take a spoonful of the chicken alfredo mix and stuff each… more
2 1/2 cups long grain white rice
5 cups water
3 tablespoons olive oil
4 tablespoons sofrito (jarred or make your own by dicing onion, bell pepper (any kind), garlic, cilantro and tomato)
1/4 cup chopped bacon
1/4 cup chopped… more
2 1/2 cups long grain white rice
5 cups water
3 tablespoons olive oil
4 tablespoons sofrito (jarred or make your own by dicing onion, bell pepper (any kind), garlic, cilantro and tomato)
1/4 cup chopped bacon
1/4 cup chopped… more
Devil's Food Cake is a mouth watering dessert. when you bite into the creamy cupcake, the most amazing flavours just rush through ur mouth, definate party pleaser more
Preheat the oven to 450. Bring a pot of salted water to a boil and prepare a bowl of ice water. Stir the spinach and basil into the boiling water and cook until bright green, about 30 seconds. Remove with… more
Slice the loaf lengthwise, and remove the excess dough from the inside to make room for the stuffing. In a medium size bowl, combine all of the remaining ingredients and mix well. Fill the hollowed bread with the mixture. Reassemble… more
First pour the pineapple juice into your serving bowl.
Next follow up with scooping and depositing your sherbet into the bowl and prepare to pour in the ginger ale.
Quickly add the ginger ale after the sherbet has been set… more
Beat cream cheese to break it up a bit. Add a little pineapple with a little juice so that cheese beats a bit easier. gradually add more pineapple until you are satisfied withthe pineappley deliciousness. I like it quite pineappley,… more
Method
Place avocado in a shallow dish and mash with a fork until smooth. Add onions, tomato, coriander, 2 tablespoons lime juice and salt and pepper. Stir until well combined. Cover surface with plastic wrap. Refrigerate until ready to serve.… more
1. HEAT oven to 300°F. Combine graham cracker crumbs, sugar and butter in small bowl; press firmly into bottom of ungreased 9-inch springform pan.
2. BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk until… more
These are a great snack, especially for color themed parties. You can change up the colors of the Candy Melts to match your theme.
1) Melt the Candy Melts according to package.
2)Take a fork, or something to hold the… more
Fill a blender with ice. Add in sweetened frozen strawberries and frozen pink lemonade concentrate. Pour in the sweet and sour mix, tequila, Triple Sec, and Grand Marnier. Blend on high speed until smooth. Carefully pour the mixture into sugar… more