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15-30 of 152 matching party Recipes

1. • 2

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     Tasty Stuffed Shells with Spinach

   • by BizGirl - Dec 21st, 2008
   • Preheat oven to 350° F. Pour 1/3 of a jar of spaghetti sauce into a greased 9-in x 13-in baking dish to cover bottom. Prepare shells according to box. In a medium bowl, combine ricotta, eggs, 1-1/2 cups mozzarella, parmesan,… more
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2. • 2

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     Pecan-Crusted Salmon

   • by BizGirl - Jan 4th, 2009
   • Place salmon fillets in a large resealable plastic bag, add milk. Seal bag, and turn to coat. Let stand for 10 minutes; drain. Meanwhile, in a shallow bowl, combine the pecans, flour, brown sugar, seasoned salt and pepper. Coat fillets… more
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3. • 2

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     Grilled Corned Beef & Cheddar Sandwiches

   • by BizGirl - Mar 5th, 2009
   • 1. Spread mustard on 4 slices of bread; top each slice evenly with corned beef and sliced cheese. 2. Close sandwiches with top slices of bread. 3. Spread butter evenly over outsides of sandwiches; grill over medium-low heat on both… more
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5. • 2

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     Roasted Garlic Mashed Potatoes

   • by BizGirl - Dec 21st, 2008
   • Cut the top off garlic heads so each clove is exposed. Brush with oil; wrap in foil. Bake at 350° F for 45 minutes or until garlic is very soft. Cool for 5 minutes. Remove garlic from skins; mash and… more
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6. • 2

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     Dairy Free, Egg Free Chocolate Cake

   • by CsParteez - Jan 19th, 2009
   • 1. Sift flour, sugar, salt, soda, and cocoa together into a bowl. . Make three wells. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork. Then… more
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7. • 2

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     Lemon Blossoms

   • by BizGirl - Mar 7th, 2009
   • Preheat the oven to 350 degrees. Spray miniature muffin pans with vegetable oil cooking spray. (Wipe off excess oil on top of muffin pans.) With an electric mixer, combine the cake mix, pudding mix, eggs, oil, and zest and blend… more
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8. • 2

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     The Flaming Turtle

   • by BizGirl - Mar 16th, 2009
   • Combine the chocolate and cream in the top of a double boiler set over simmering water. Heat until the chocolate is melted, stirring constantly; or combine the chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every… more
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9. • 2

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     Sangria

   • by BizGirl - Jan 4th, 2009
   • In a pitcher, combine the wine, orange juice, pineapple juice and sugar; stir until sugar is dissolved. Add fruit, press lightly with a wooden spoon. Refrigerate for 2-4 hours. Serve over ice. more
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10. • 2

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      How to Make Nibbu Pani

    • by lyricsmasti - Jan 26th, 2009
    • 1.Take one Glass of Chilled water 2.Squeeze the Lemon into that glass full with water. 3.Add 2 Tea Spoon Sugar. 4.Mix it well with spoon. 5.Go to your Couch. 6.Switch on the TV. 7. Start Taking Sip. n enjoy the… more
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11. • 2

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      3 Step Black & Tan

    • by BizGirl - Mar 5th, 2009
    • Step 1: Fill a glass halfway with Bass or another ale; let the foam settle. Step 2: Place a spoon face down over the glass and slowly pour stout, such as Guinness, over the back of the spoon. Step 3:… more
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12. • 2

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      Lucky-tini

    • by BizGirl - Mar 5th, 2009
    • Shake with ice and strain into a martini glass Garnish with an orange slice more
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13. • 2

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      Amazing Cracker Dip

    • by ashleya13 - Jun 18th, 2009
    • Depending on how big of a plate/pan/server you're using is how much cream cheese you should use. I usually put mine in a 13x11 baking pan and I use 2 tubs. Spread the cream cheese very thin but have it… more
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14. • 2

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      Caprese Salads on Herbed Crostini with Basalmic Creme

    • by ronnerock31 - Dec 7th, 2009
    • Slice French bread very thinly and brush lightly with olive oil. Sprinkle Italian Seasoning and toast at 350 until crisp. Let cool and set aside. Slice tomatoes into rounds (each tomato should make two rounds). Slice mozzarella into small rounds… more
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15. • 2

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      Homemade Guacamole

    • by meaganloretz81 - Sep 1st, 2010
    • Method Place avocado in a shallow dish and mash with a fork until smooth. Add onions, tomato, coriander, 2 tablespoons lime juice and salt and pepper. Stir until well combined. Cover surface with plastic wrap. Refrigerate until ready to serve.… more
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      Kiwi treat

    • by smithbye27 - Jun 5th, 2011
    • Slice Kiwi into ~1/4 inch slices, drizzle honey & sprinkle toasted coconut over slices. Serve. more
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