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cheese recipes ideas (Most Votes)
5 matching party Recipes



    • Tomato Crostini with Fontina Cheese party

      Tomato Crostini with Fontina Cheese

    • by BizGirl - Mar 16th, 2009
    • Heat oven to 350°F. Place baguette slices on a baking sheet. Bake for 8 to 10 minutes or until toasted, turning once. Meanwhile, combine tomatoes, olives, parsley, vinegar, oil and red pepper in a medium bowl. Place 1 cheese slice… more
    • add to basket 0 comments

    • Cheesy Spinach Pinwheels party

      Cheesy Spinach Pinwheels

    • by BizGirl - Dec 20th, 2008
    • Preheat oven to 375° F. Separate dough into four rectangles. Press seams to seal. Spread each rectangle with about 1 1/2 tbsp cheese to within 1/4 inch of edges. Top with 1 slice ham and spinach leaves. Starting at short… more
    • add to basket 0 comments

    • Stuffed Mushroom Caps party

      Stuffed Mushroom Caps

    • by MrsOnion - Jan 17th, 2009
    • Clean the mushrooms. Remove the stalks from the mushrooms and set the caps on a tray or plate for serving. Chop the stems from the mushrooms into small pieces. Warm cream cheese in the microwave to make it soft and… more
    • add to basket 1 comments

Recent



    • Tomato Crostini with Fontina Cheese party

      Tomato Crostini with Fontina Cheese

    • by BizGirl - Mar 16th, 2009
    • Heat oven to 350°F. Place baguette slices on a baking sheet. Bake for 8 to 10 minutes or until toasted, turning once. Meanwhile, combine tomatoes, olives, parsley, vinegar, oil and red pepper in a medium bowl. Place 1 cheese slice… more
    • add to basket 0 comments

    • Cheesy Spinach Pinwheels party

      Cheesy Spinach Pinwheels

    • by BizGirl - Dec 20th, 2008
    • Preheat oven to 375° F. Separate dough into four rectangles. Press seams to seal. Spread each rectangle with about 1 1/2 tbsp cheese to within 1/4 inch of edges. Top with 1 slice ham and spinach leaves. Starting at short… more
    • add to basket 0 comments

    • Stuffed Mushroom Caps party

      Stuffed Mushroom Caps

    • by MrsOnion - Jan 17th, 2009
    • Clean the mushrooms. Remove the stalks from the mushrooms and set the caps on a tray or plate for serving. Chop the stems from the mushrooms into small pieces. Warm cream cheese in the microwave to make it soft and… more
    • add to basket 1 comments

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