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bread recipes ideas (Most Votes)
bread recipes ideas (Most Votes)
5 matching party Recipes
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Banana Nut Bread
- by BizGirl - Dec 20th, 2008
- Beat oil & sugar together. Add eggs and banana pulp and beat well. Add dry ingredients, milk, and vanilla. Mix very well. Stir in nuts. Pour into greased and floured loaf pan (9x5x3). Bake 350° for about 1 hour. Cool… more
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Turkey with Corn Bread Stuffing
- by BizGirl - Dec 21st, 2008
- In a large bowl, combine the first eight ingredients. Add stuffing and toss lightly. Just before baking, loosely stuff the turkey. Place the remaining stuffing in a greased 1-1/2 qt. baking dish; refrigerate. Skewer openings of turkey; tie drumsticks together.… more
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Stuffed French Bread
- by PAShirley - Dec 12th, 2010
- Slice the loaf lengthwise, and remove the excess dough from the inside to make room for the stuffing. In a medium size bowl, combine all of the remaining ingredients and mix well. Fill the hollowed bread with the mixture. Reassemble… more
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Bacon Swiss Bread
- by BizGirl - Jan 4th, 2009
- Cut bread into 1-inch thick slices, leaving slices attached at bottom. In a bowl, combine the butter, onions and mustard; spread on both sides of each slice of bread. Cut each cheese slice diagonally into 4 triangles; place between the… more
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Recent
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- 0
Banana Nut Bread
- by BizGirl - Dec 20th, 2008
- Beat oil & sugar together. Add eggs and banana pulp and beat well. Add dry ingredients, milk, and vanilla. Mix very well. Stir in nuts. Pour into greased and floured loaf pan (9x5x3). Bake 350° for about 1 hour. Cool… more
-
add to basket
0 comments
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- 0
Turkey with Corn Bread Stuffing
- by BizGirl - Dec 21st, 2008
- In a large bowl, combine the first eight ingredients. Add stuffing and toss lightly. Just before baking, loosely stuff the turkey. Place the remaining stuffing in a greased 1-1/2 qt. baking dish; refrigerate. Skewer openings of turkey; tie drumsticks together.… more
-
add to basket
0 comments
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- 0
Stuffed French Bread
- by PAShirley - Dec 12th, 2010
- Slice the loaf lengthwise, and remove the excess dough from the inside to make room for the stuffing. In a medium size bowl, combine all of the remaining ingredients and mix well. Fill the hollowed bread with the mixture. Reassemble… more
-
add to basket
0 comments
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- 1
Bacon Swiss Bread
- by BizGirl - Jan 4th, 2009
- Cut bread into 1-inch thick slices, leaving slices attached at bottom. In a bowl, combine the butter, onions and mustard; spread on both sides of each slice of bread. Cut each cheese slice diagonally into 4 triangles; place between the… more
-
add to basket
0 comments
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