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Party idea submitted by elisap Jan 18th, 2009
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Cocktail Party
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For this party, I made several easy appetizers (as well as shrimp cocktail, veggies and dip, etc.) and set the table using different levels so that food was easily accessible. Using old wine corks, I sliced through the top of the cork and placed a business card labeled with what each food item was for guests to know what they were eating. This went over well and each guest commented on the attention to detail.
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