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Recipe submitted by BizGirl - Mar 5th, 2009
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Tully Shamrock
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Tully Shamrock
Serves: 0 | Prep time: minutes
Ingredients
- 1 part Tullamore Dew Irish Whiskey
- 6 large mint leaves
- 1 scoop of sugar
- Splash of water
Directions
Muddle mint leaves, sugar and water. Fill glass or mug with shaved or crushed ice and add Tullamore Dew. Top with more ice and garnish with a mint sprig and straws.
Serve in a rocks glass
Source: Victoria D'amato-Moran, San Francisco-based mixologist
See more Drink Recipes
Tags: recipes drink stpattysday stparticksday drinks tully shamrock
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