Get Inspired with Party Ideas and Planning Advice
| PLUS Join the thousands of members already using our Free online and printable invitations and full suite of party planning tools. | Free Sign-up Now » |
Recipe submitted by BizGirl - Dec 20th, 2008
-
- 0
Eggplant Parmigiana
-
Eggplant Parmigiana
Serves: 4 | Prep time: 15 minutes
Ingredients
- 1 large eggplant
- 3/4 cup olive oil
- 1/4 cup grated Parmesan cheese
- 1/2lb mozzarella cheese sliced thin
- 1-1/2 cups canned tomato sauce
Directions
Peel eggplant. Cut into 1/4 inch slices. Fry in skillet with oil until brown on both sides. Drain well on paper. Make a layer of eggplant in shallow baking dish. Cover with some tomato sauce, a little of the Parmesan, few slices of mozzarella. Repeat layers until all ingredients are gone and ending with mozzarella. Bake uncovered at 400° for 15 minutes.
Source: Received from ex-boyfriends mom. She was great.
See more Maincourse Recipes
Tags: maincourse dish main course eggplant parmigiana vegetarian
-
add to basket
0 comments
-
This item has
0 commentsRegister or Login to leave a comment
Bookmark or Add this party page to your favorite service.
This Page Viewed: 3662x
Related Recipes
-
- 1
Roast Prime Rib
- by BizGirl - Dec 21st, 2008
- In a small bowl, combine the mustard, salt, paprika, allspice and pepper. Using a sharp knife, cut long deep slits in the top of the roast, approximately 1 in. apart. Stuff each slit with onion, garlic, parsley and a small… more
-
- 0
Rustic Lasagna
- by BizGirl - Dec 21st, 2008
- Cook lasagna noodles according to package directions. While noodles are cooking, preheat oven to 350°. Spray a 13x19" baking dish with vegetable cooking spray, set aside. In small bowl, combine tomato sauce, garlic, and oregano. Mix well. In medium bowl,… more
feeds