Recipe submitted by ladalgard - Feb 28th, 2009

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   • Wonton Poppers

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     Wonton Poppers

     Serves: 0 | Prep time: minutes

     Ingredients

     • 1 8 oz. pkg. cream cheese, softened
     • 1 C. Monterey jack cheese, shredded
     • 1 tsp. fresh minced garlic
     • 3 green onions, diced
     • Black pepper
     • 1 16 oz. package wonton wrappers
     • 1 quart vegetable oil for frying
     • 4 oz. jalapeño peppers, seeded and diced finely

     Directions

     Directions
     In a medium bowl, combine cream cheese, Monterey jack cheese, jalapeño peppers, garlic and green onions mix well and season with a little black pepper. Fill the wonton wrappers with approximately 1 Tbs. cream cheese mixture. Fold wrappers into triangles then press with moistened fingers to seal or seal edges as desired.

     In a large skillet heat oil over medium-high heat. Carefully place 3-4 wontons at a time into the oil and quickly fry, turning once until golden brown. Remove to paper towels. Serve with your favorite chili dipping sauce, ranch dressing or naked

     Source: http://www.recipe4living.com/Recipes/Recipe.aspx?id=50422

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     Tags: appetizer wonton poppers

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   • 1 Comments

     1. • BizGirl - Feb 28th, 2009

        • Yum! They sound delicious. I made something similar recently. Instead of jalapenos, I used crab meat. Can’t wait to make these. Great for any party. 

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