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Recipe submitted by jaimesoireebleue - Mar 14th, 2012
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Tomato and Mozarella Skewers
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Tomato and Mozarella Skewers
Serves: 20 | Prep time: 45 minutes
Ingredients
- 20 toothpicks
- 20 cherry tomatoes
- 20 small mozarella balls
- 10 basil leaves (5 if they're big)
- 2 tablespoons of parsley
- 2 tablespoons small chive
- 2 tablespoons olive oil
- salt
- pepper
Directions
1/ Chop parsley and small chive. Pour mozzarella balls in a bowl. Add olive oil, parsley, small chive, salt and pepper. Cover and leave aside for at least 30 mn. (If you can leave it overnight, even better).
2/ Cut tomatoes and basil leaves in half. On a toothpick, line up one half of tomato, a piece of basil leaf, a mozarella ball and finish with the second tomato half.
Source: http://frenchcookingfordummies.com/category/appetizers/finger-food/page/2/
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