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Recipe submitted by BizGirl - Dec 20th, 2008
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- 5
Texas Cavier Salsa
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Texas Cavier Salsa
Serves: 6 | Prep time: 10 minutes
Ingredients
- 1 can black beans
- 1 can yellow corn
- 2 med tomatoes diced
- 4 green onions
- 1 avocado, diced
- 4 tbsp white balsamic vinegar
- 1/4 cup olive oil
- 1 package good seasonings Italian dressing
- 1/4 cup cilantro (optional)
- 1 clove garlic
- tortilla chips
- 1 can white corn
Directions
Drain and rinse black beans, white corn, and yellow corn. Mix all ingredients together except tortilla chips. Serve with tortilla chips.
Source: My aunt gave the original. I adjusted to my taste.
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1 comments
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1 Comments -
jstrebel - Dec 20th, 2008This is soooooo goood!
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